More Than a Meal: The People, Traditions, and Flavours That Made Me

Finding My Passion for Food in the Heart of Cilento When I think back to my childhood in Cilento, the memories are more than just of delicious food and sunny days. They are filled with warmth, laughter, and an unbreakable connection to the land, the people, and the culture that surrounds it. Cilento, a region […]

Cheesy polenta and vegetarian ragout

A vegetable packed dish full of nutrients and seasonal ingredients, great to accompany this cheesy polenta, or to add to your favourite pasta This dish is also suitable for a vegan diet if omitting the cheese or using vegan cheese for the polenta.

Pistachios madeleines

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